Recipe provided by walkingonsunshinerecipes.com.
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Ingredients
- 1 large egg
- 1 cup Splenda
- 1 tsp Baking Powder
- 1/2 tsp vanilla
- 1 cup creamy peanut butter
- 1 tsp Water
- 1/3 cup chopped peanuts optional
Ingredients
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Instructions
- Preheat your oven to 350 degrees.
- In a mixing bowl, beat together the egg, Splenda, baking powder, and vanilla for about a minute.
- Add peanut butter and water and beat together. The mixture will be pretty dry; just make sure the peanut butter is blended in with the other ingredients.
- Measure out a heaping teaspoon of batter for each cookie, then using a fork, make indentations into each cookie. Spray the fork with cooking spray so it doesn’t stick to the cookie.
- Bake 15 minutes until cookies feel firm and are slightly browned. . Serve and enjoy!
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