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Ingredients
- 24 Wonton Wrappers
- 1 lb Hamburger
- 1 package taco seasoning 1 1/4 ounce package
- 1/2 cup Salsa or Picante Sauce
- 3 Tbls Salsa
- 1 cup shredded cheese Mexican blend is great!
- Sour Cream optional
- Olives optional
- Guacamole optional
Ingredients
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Instructions
- Cook hamburger until browned. Drain the fat and stir in taco mix and 1/2 cup salsa/picante sauce. Simmer for 3-5 minutes.
- Press wonton wrappers into mini muffin cups. Spoon beef mixture in cups and top with the 3 tbsp of salsa and cheese, evenly divided.
- Bake in preheated 425°F oven for 8 minutes, or until the wontons are nicely browned.
- Serve with extra salsa, sour cream, olives and guacamole if desired. Makes 24b mini tacos.
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