Dinner Recipes

Stroganoff

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Stroganoff
Course Dinner
Servings
Ingredients
Course Dinner
Servings
Ingredients
Instructions
  1. In the slow cooker, combine the canned soup, Worcestershire, salt and water. Add in the meat and stir to combine. Cook on low for 8 hours. Mix in cream cheese until melted and serve over noodles, rice or mashed potatoes.
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